Join TUCO Academy for an exclusive two-day immersive study tour of the award-winning Silverhand Estate, delivered in partnership with LWC Drinks. This unique professional development experience offers participants a deep dive into the lifecycle of English wine production, from vineyard to glass, alongside sustainability insights and leadership engagement.

Overview

Set in the picturesque English countryside, this tour offers a perfect blend of learning, tasting, and networking—ideal for catering, hospitality, and F&B professionals seeking firsthand knowledge of premium local sourcing and wine expertise.

Who is this for?

This tour is ideal for:

  • University catering and hospitality professionals
  • Food & beverage managers
  • Procurement leads interested in sustainable and local supply chains
  • Wine and drinks category managers

If you are interested in attending please send your expression of interest to Sarah Mcloughlin at [email protected] - we are looking at a late July / early August date.

Why should I take part?

  • Learn directly from industry experts
  • Experience a full wine lifecycle in a live setting
  • Understand sustainable practices in premium English wine production
  • Network with peers and industry leaders

What’s included?

  • Guided transport from London
  • Full estate tour including vineyard lifecycle and winemaking process
  • Tasting of premium English wines at The Cellar Door
  • Presentations on sustainability in viticulture
  • Networking with estate leadership and LWC Drinks team
  • Accommodation and meals throughout the tour
  • Return train travel to London

What’s not included?

Anything not listed on the itinerary including, but not limited to:

  • Additional drinks, room service, trips not on the itinerary etc. 

Itinerary:

Day 1 – A Taste of the Estate
Meet at Searcys Champagne Bar, St Pancras

  • 11:00 – Welcome & introductions
  • 12:04 – Depart to Ebbsfleet International
  • 12:30 – Collection by minibus to Silverhand Estate
  • 13:00 – Tea & coffee in the Manor
  • 13:30 – Lunch at The Lion
  • 15:00 – Introduction to Silverhand: Products & Processes
  • 16:00 – Sustainability talks in the Vineyard
  • 17:00 – Full Vineyard & Winery Tour: From harvest to bottling
  • 18:00 – Wine Tasting at The Cellar Door (relaxed, with music)
  • 19:00 – Dinner at The Lion or Luddesdown Court
  • 21:00 – Transport to hotel

Day 2 – Leadership & Innovation

  • 10:00 – Hotel collection
  • 10:30 – Arrival at Luddesdown Court: Tea, coffee & networking
  • 11:00 – Speed training session
  • 12:00 – Buffet-style working lunch
  • 13:00 – Meet the CEO & Department Heads of Silverhand
  • 14:00 – Depart Estate
  • 14:50 – Return train to London (arrive 15:08)

 

Pricing

Full Member
£149.00
Available
Associate Member
£399.00
Available
Other / Non-Member (Per person)
£499.00
Available

Location

Luddesdown, Gravesend DA13 0XE

FAQs

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